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Old 10-20-2008, 10:34 PM   #21
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Originally Posted by TripletDaddy View Post
Perhaps we should just keep it simple and call them Maillard convection cheese sammiches.
Wouldn't it be more correct to call them Maillard REACTION cheese sammiches?
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Old 10-20-2008, 10:38 PM   #22
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The youngest boy just calls them melted cheese sandwiches.
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Old 10-20-2008, 10:40 PM   #23
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Wouldn't it be more correct to call them Maillard REACTION cheese sammiches?
good point. it has been years, so cut me some slack.

Isnt reaction the entire process? convection is the movement of heat to cook the bread?

Look, the point is that they aren't grilled and we seem to both be on the same page on that one.
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Old 10-20-2008, 10:43 PM   #24
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Quote:
Originally Posted by TripletDaddy View Post
good point. it has been years, so cut me some slack.

Isnt reaction the entire process? convection is the movement of heat to cook the bread?

Look, the point is that they aren't grilled and we seem to both be on the same page on that one.
No, we need to nit pick this down to the bloody stumps damnit.

As to your question, I have no idea. I had to look it up after you posted it.
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Old 10-20-2008, 10:45 PM   #25
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No, we need to nit pick this down to the bloody stumps damnit.

As to your question, I have no idea. I had to look it up after you posted it.
I cant remember which chem class it was, but the lab guy shows up with all this food and he tells us that we are going to learn about maillard convection (maybe it was reaction, like i said....it has been over a decade). We made toast, biscuits and had a nice little snack.

I have no idea who maillard is.
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Old 10-21-2008, 04:38 AM   #26
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That sounds disgusting.

And by disgusting, I mean absolutely, must-try-ASAP delicious!

Where do you get jalapeno jelly?
Why in the hell would you waste your time with jalapeno jelly when there is habanero jelly. What are you some sort of spice wussy.
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Old 11-12-2008, 04:22 AM   #27
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I like Colby-Jack cheese with Del Taco Scorcho sauce. The cheese and scorcho melted on buttery bread is delicious.
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Old 11-12-2008, 04:28 AM   #28
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I like Colby-Jack cheese with Del Taco Scorcho sauce. The cheese and scorcho melted on buttery bread is delicious.
I forgot to add that I eat it with my special Ramen noodle recipe:

Boil two cups of water, noodles, and a chili pepper
When noodles are done, stir in an egg, and boil until done

This is one of my favorite meals. It's not only delicious, but costs under a dollar!
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Old 11-12-2008, 04:37 AM   #29
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I loathe grilled cheese. I haven't had one in probably ten years.
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Old 11-12-2008, 08:49 AM   #30
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It goes great with spam casserole.
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