05-17-2006, 07:31 PM | #11 | |
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Location: Norcal
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Quote:
I'd love to find out what the Tri-tips from Costco are marinated in. They come from Morton's and one other place that I can't recall. But whenever I've cooked on at a BBQ people think I'm the man. |
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05-17-2006, 07:57 PM | #12 |
Senior Member
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It is a California thing....
I have been able to buy it in Costco in other states though. Costco's pre-marinated is really good. When I lived in Washington I asked the butcher for Tri-tip and he brought me brisket. I may be a redneck but good hell. Now I have the official name!
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Spooooooon |
05-17-2006, 09:25 PM | #13 |
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For Tri-Tip
I use this maranade from Alton Brown 1/2 cup olive oil 1/3 cup soy sauce 4 scallions, washed and cut in 1/2 2 large cloves garlic 1/4 cup lime juice 1/2 teaspoon red pepper flakes 1/2 teaspoon ground cumin 3 tablespoons dark brown sugar or Mexican brown sugar It is great. And Alton Brown is the coolest. |
05-17-2006, 09:27 PM | #14 |
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I know whenever I go to Outback and ask for A-1 I always get the "You do know that our steaks are seasoned with....." Yes I know.
Of course I know at the higher scale restaurants asking for A-1 or any kind of Steak sauce is considered an incredible insult. So when I'm at those places, I never do. I like A-1. So sue me.
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05-17-2006, 10:10 PM | #15 |
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Note to self....
Can never go out to eat with RB. He is the infidel.
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05-17-2006, 10:48 PM | #16 |
Charon
Join Date: Jan 2006
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A-1? Consider yourself sued.
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05-17-2006, 11:34 PM | #17 |
Senior Member
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Yeah, so I don't have the most sophisitcated palate in the world.
I like steak will all kinds of different kinds of marinades. There's a Jack Daniels Marinade I've tried a few times and it's good stuff. By the way,,not only do I like A-1...I like A-1 Bold n Spicy too.
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Masquerading as Cougarguards very own genius dumbass since 05'. |
05-17-2006, 11:43 PM | #18 |
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Join Date: Jan 2006
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Hey I like A-1 as well.....on HAMBURGERS! If you ever see me put A-1 on a steak I'm basically saying this a crappy piece of meat.
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05-18-2006, 01:00 AM | #19 | |
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Location: In the basement of my house, Murray, Utah.
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Quote:
This isn't a steak tip, but if you want to have some good burgers on your grill, add a dash or two of Tobasco to each burger before you put it on the grill. Mmmm, mmmm.
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05-18-2006, 02:14 PM | #20 | |
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