Cook the noodles, drain, throw on the skillet with a little bit of canola oil. As the noodles are frying, mix in the packet. You don't have to leave them on the skillet for too long, just enough to get a little browning.
You can also fry Ramen noodles with an egg, frozen peas and carrots with a little soy sauce, just like you would fried rice.
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