07-16-2008, 05:35 PM
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#30
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Charon
Join Date: Jan 2006
Location: In the heart of darkness (Provo)
Posts: 9,564
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Quote:
Originally Posted by jay santos
Yeah I saw it here
http://en.wikipedia.org/wiki/Tsukemono
This is exactly what I have had many times, always thinking of it as kimche without the kimche flavor. Kimche can be made with various vegetables: cabbage, radish, cucumber, etc.
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From the article:
Bingo.
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