Quote:
Originally Posted by BarbaraGordon
Totally. Also good on gala apples.
I eat peanut butter on my pancakes, but no syrup (too sugary). Take one whole-grain pancake, top with natural applesauce (the applesauce soaks in), spread pb on top. yummy yummy.
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Thanks BG. You've just spoiled my PB fantasy. You had me until Whole wheat and applesauce (and natural, at that). We were doing perfectly fine until you had to go and turn this into a health food discussion.
Keep it simple. Buttermilk pancake, crunchy PB, homemade maple syrup. End of discussion (to be read in my most authoritative voice).