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Originally Posted by fuegote
I let it sit overnight and let the juices blend....oh...man! it's sooooo goood.
the group i work with has almost finished it off and it's not even 10:30
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so you are saying i shouldnt eat it tonight but let it burn?
i love leftover food, especially italian and mexican. it seems that night in the fridge really brings out some flavor that isnt experienced initially.