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Old 12-12-2007, 07:40 PM   #27
Coach McGuirk
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I made three entire batches! I just could not get them to be either soggy piles of goo or stiff as a board. But I nailed it on the third batch. BTW it is 7 on full burner for a GE Profile oven. I served them warm heated in the oven this morning and then off to work.
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