Sunday dinner
I love Sundays. It's the only day in the week where I get hours to prep a great meal. This week, it's a Meditteranean/Middle Eastern BBQ with everything made from scratch. The menu is:
Grilled flatbread Baba Ganouj Hummus Tabouli Couscous with Sundried Tomato and Kalamata Olives Lamb kabob with Tzatziki Lemon chicken kabob Grilled squash, artichoke, carrots and asparagus The guests are bringing desert. I'm expecting brownies from a box. The best part about this is the leftovers. I can use the grilled flatbread to make pizza, topped with fresh basil and mozzarella. I can use the couscous for stuffed chicken. The hummus and baba ganouj make a pretty healthy snack. |
Are you inviting all of Adams LDS Arab friends?
|
Sounds wonderful. How about posting some recipes?
|
Our Sunday dinner usually consists of what are known as "gnarly nachos". We load a big ol pan with chips, cheese, and whatever else we feel like putting on top. The kids love it. We're just not the pot roast and potatoes type of family.
|
Quote:
Also, your hummus and baba gnanouj is from scratch? that is impressive. Your menu sounds amazing. Good luck and please come back and report. As Leb says, share the wealth...post some recipes! |
Speaking of baba ganoush, I harvested my first egg plants from the garden today. Had 'em stir fried and they were delish.
|
Quote:
eggplant doesnt get half the run it deserves when throwing down vegetable smack. |
Quote:
|
Quote:
|
Quote:
|
All times are GMT. The time now is 09:52 PM. |
Powered by vBulletin® Version 3.8.2
Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.